Monday, January 26, 2009
Moving!
The long and short of it is that we're moving to Brevard, NC in less than two weeks! Jared interviewed at small company called PharmAgra Labs last week and last night accepted their job offer. We are excited about the move. It's a small mountain town that should be a beautiful and wonderful place to raise a family.
I must admit, I'm more sad than I thought I'd be to leave Boston. I was rather startled to realize that we have made good friends and that we certainly have found our niche at church. It will be hard to say goodbye to everyone!
So, forgive me if I'm a bit silent for a while. I hope I'll be able to update some, but truth be told, I have a LOT of work to do. I think I better go get started!
Tuesday, January 20, 2009
Birdseed Biscuits
My mother-in-law, Kay, got me a subscription to Family Fun magazine for Christmas and my first issue arrived last week. One of the activities they had suggested was making "Birdseed Biscuits"! The idea immediately appealed to me--it's cheap, easy, a short time in the kitchen, and some time outdoors. Here's the recipe...
Birdseed Biscuits(makes 4-5 3" biscuits)
1 1/2 c. birdseed
2 T. flour
1/4 c. water
- Spray or wipe a metal cookie cutter with oil and place in on a foil-covered cookie sheet.
- Pack the mixture in the cutter, inserting half a straw near the top to create a hole for hanging.
- Bake the biscuit (with the straw) in a 170F oven until the biscuit is hard, about one hour.
- Let it cool. Remove the straw, thread a ribbon through the hole, and hang it outside in a sheltered place.
As I don't seem to have any metal cookie cutters, I used one of those silicone heart-shaped muffin pans. It worked like a charm and I'm guessing it was a lot easier to "pack" than a squirrely cookie cutter would have been. I also used hemp string to hang the hearts up with since it's biodegradable.
We headed outside later that afternoon--it was in the teens that day I believe-- and hung our biscuits in a bush by our parking lot. It seems to be a shelter to many birds, even now that the leaves are long gone. The first day or two it seemed like they didn't notice it, but about two days after that 3 of our 5 biscuits had totally been eaten! I think we'll be making some more of these soon.
I had to end with this photo of Max. He decided to put Jared's wrap around ear muffs over his hat--I thought it was pretty cute, if not totally pointless! About a minute after this picture was taken he was wailing he was so cold. Guess Mommy should have put some mittens on him... oops!
Wednesday, January 14, 2009
Christmas in Texas - Part 3
Ruby-ru the comedian. Have I mentioned her fascination with knock-knock jokes? I just hope they start making sense soon! Here's my favorite one to shoot back to her: "Knock, knock. Who's there? Police! Police who? Police stop telling those terrible knock knock jokes!"
Max was pretty excited about the cool shades Santa left in his stocking.
Ruby loved her new baby doll who laughs and cries depending on if you hug or "pinch" her! She likes having her own diaper bag too. What a little mommy.
Bobo and Ruby having a little bit of cuddle time with her new baby.
Tyler working on a new pogo stick record on his new stick. He and Luke had a great time with their new helicopters, nerf guns, and other such boy things. It was fun to watch and a glimpse into our future with Max!Trampoline Time
The kids absolutely LOVED the trampoline! Ruby's time on the "big blue ball" has paid off.
Tuesday, January 13, 2009
Sweet Dinner Rolls
1/2 cup warm water (110 degrees F/45 degrees C)
1/2 cup warm milk
1 egg
1/3 cup butter, softened
1/3 cup white sugar
1 teaspoon salt
3 3/4 cups all-purpose flour
1 (.25 ounce) package active dry yeast
1/4 cup butter, softened
- Place water, milk, egg, 1/3 cup butter, sugar, salt, flour and yeast in the pan of the bread machine in the order recommended by the manufacturer. Select Dough/Knead and First Rise Cycle; press Start.
- When cycle finishes, turn dough out onto a lightly floured surface. Divide dough in half. Roll each half into a 12 inch circle, spread 1/4 cup softened butter over entire round. Cut each circle into 8 wedges. Roll wedges starting at wide end; roll gently but tightly. Place point side down on ungreased cookie sheet. Cover with clean kitchen towel and put in a warm place, let rise 1 hour. Meanwhile, preheat oven to 400 degrees F (200 degrees C).
- Bake in preheated oven for 10 to 15 minutes, until golden.
For the printable recipe please see allrecipes.com!
Monday, January 12, 2009
Christmas in Texas - Part 2
Nana curled Ruby's hair and she looked like a little princess while she played--until she hitched her dress up to her waist to play better that is!
Tyler was a champ, spending lots and lots of time with the little ones. I thought this was a pretty sweet shot of him trying to encourage Anna to get lined up for our photo shoot.
Ruby was trying not to smile while she watched the boys on the trampoline. She couldn't wait to get the dress off so that she could join them.
Max looked like a handsome devil in his little sweater vest.Friday, January 9, 2009
Christmas in Texas - Part 1
Max was obsessed with Bobby and Amy's cat, Bella. He was frequently heard calling out, "Buppy! Buppy! Whe' buppy?" (He calls all animals "puppies".) Here, Luke was helping him peek through the cat door.




Ruby and Nana enjoyed their Dublin Dr. Pepper in style. I'm pretty sure it was the highlight of the trip for both of them!













